Asian Flare

All of our Menus can be tailored to suit Gluten Free, Organic or Vegetarian appetites. Below are just a few samples of the possibilities. Chef Anna is always more than happy to mix, match and adjust to suit everyone’s taste and budget.

Asian Flare

The Pacific Rim
Appetizers
Sesame Chicken Salad Amouse Bouche with Crispy Wonton Strips
Hoisin Braised Shredded Beef Sliders on Brioche Mini Buns
Sesame Avocado Salsa with Sesame Crisps
Entree
Yakima Valley Apple and Napa Cabbage Salad with Sesame Miso Dressing
Farfalle Pasta with Signature Ginger-Shitake Mushroom Cream Sauce
Soy Braised Washington Grown Bone In Chicken Thighs
Wild Caught PNW Salmon Cakes with a Ginger Aioli
Hawaiian Sweet Rolls
Coffee, Cucumber Water and Chilled Green Liquid Planet Tea
$25.35/person

Gung Hay Fat Choy!
Appetizers
Cream of Shitake Mushroom and Ginger Soup Shooters
Sesame Coated Hand Rolled Beef/Pork Meatballs with a Sweet Chili Sauce
Edamame Hummus with Blanched Snow Peas
Dungeness Crab and Oregon Bay Shrimp Fresh Spring Rolls with Avocado
Entree
Seasonal Mixed Greens with Daikon, Edamame, Chive Micro Greens, Mandarin Oranges and Toasted Sesame Seeds with a Cucumber Wasabi Dressing
Wa-Jo Seasoned Rice
Wild Caught PNW Salmon Cakes (GF) with Ginger -Citrus Orange Relish on a bed on Steamed Napa Cabbage
WA Grown Chicken Stir Fry with Straw Mushrooms in a Rich Garlic Infused Sauce
Sweet Rolls with Butter Balls
Beverage
Chilled Green Jasmine Tea and Cucumber Water
$37.95

ASK ABOUT OUR GLUTEN FREE OR VEGETARIAN OPTIONS! 

PLEASE FEEL FREE TO MIX AND MATCH AMONGST THE MENUS.  WE ARE HERE TO CATER TO YOU All prices are based upon Buffet Style.  Plated Service, Family Style and Passed Service is available for additional fees Prices do NOT include Tax, Service and Labor Charge, Transportation fees or Rental Fees **Prices are based on 50-200 person headcount.  Prices are subject to change for smaller events and events over 200** 

GRATUITY IS LEFT TO THE DISCRETION OF THE CLIENT 

Crescent Moon Catering
360-710-6817

www.crescentmooncatering.com 
or like us on
Facebook